10 year old vines planted in sandy soil harvested in the middle/end of September.
3 months in stainless steel tanks.
Ruby color, luscious, lingering rich sweetness.
The Blaufrankisch grape is cultivated in Hungary and picked at a very late stage, when the berries are shrunk. The result is this full-bodied, sweet red wine which is recommended as a delicious aperitif, but also to accompany fine beef in a creamy sauce.