The grapes are hand harvested at optimum ripeness, the must is fermented in stainless steel tanks and the wine is bottled young in order to retain its freshness.
Color: Light yellow green.
Nose: Scents of herbs and stone fruits.
Other: This wine is ideal for spicy food especially spicy Asian cuisine, the light and fresh acidity is such that it may be enjoyed on its own.
100% Riesling; vine age between 10 and 40 years old.